Fresh Salmon Sashimi

About this item

Our salmon sashimi comes from high-quality Atlantic salmon, with bright orange flesh and distinct white marbling. The meat is tender, smooth and rich in natural fatty flavour, carefully trimmed and sliced for raw consumption. Serve it straight from the fridge for authentic fine-dining taste at home, with soy sauce, wasabi and pickled ginger alongside. The slices are cut thick enough to hold together on the plate but thin enough to eat in one bite, and the marbling softens at room temperature rather than turning oily.

Key Features

• Premium Atlantic salmon, vivid orange flesh with clear fat striations
• Tender, buttery texture
• Expertly cut sashimi slices
• Ready to serve raw, with no cooking involved
• Perfect for sushi, sashimi and sharing platters

Product Information

• Storage: Keep refrigerated and consume promptly
• Do not freeze repeatedly
• Serving: For raw consumption, keep chilled before serving
• Pairing: Soy sauce, wasabi and pickled ginger